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Characterization of CRISPR Mutants Targeting Genes Modulating Pectin Degradation in Ripening Tomato
Tomato (Solanum lycopersicum) is a globally important crop with an economic value in the tens of billions of dollars, and a significant supplier of essential vitamins, minerals, and phytochemicals in the human diet. Shelf life is a key quality trait related to alterations in cuticle properties and r...
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| 出版年: | Plant Physiol |
|---|---|
| 主要な著者: | , , , , , , , , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society of Plant Biologists
2019
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6426429/ https://ncbi.nlm.nih.gov/pubmed/30459263 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.18.01187 |
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