Wird geladen...
Personalized Nutrition Approach in Food Allergy: Is It Prime Time Yet?
The prevalence of food allergy appears to be steadily increasing in infants and young children. One of the major challenges of modern clinical nutrition is the implementation of individualized nutritional recommendations. The management of food allergy (FA) has seen major changes in recent years. Wh...
Gespeichert in:
| Veröffentlicht in: | Nutrients |
|---|---|
| Hauptverfasser: | , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI
2019
|
| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6412250/ https://ncbi.nlm.nih.gov/pubmed/30744105 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11020359 |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|