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Personalized Nutrition in Food Allergy: Tips for Clinical Practice
Nowadays, food allergies are considered as a wide spectrum of disorders that need different approaches. The “one size fits all” approach is giving way to a “targeted approach,” based on the identification of the patient's phenotype. Thus, the approach of nutritional management of food allergy h...
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| Publicado no: | Front Pediatr |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Frontiers Media S.A.
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7119223/ https://ncbi.nlm.nih.gov/pubmed/32292770 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fped.2020.00113 |
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