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Quality characterization and effect of sonication time on bioactive properties of honey from North East India
The North-Eastern region of India is known for its rich flora and has great potential for honey production. Honey samples collected from local markets of different regions of North-East India viz. Shillong, Sohra, Mawsynram, Jorhat and Tezpur were analyzed for physicochemical properties, bioactivity...
Gardado en:
| Publicado en: | J Food Sci Technol |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Springer India
2018
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6400739/ https://ncbi.nlm.nih.gov/pubmed/30906030 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-018-3531-1 |
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