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Sociocultural factors associated with fish consumption in Lake Albert fishing community: Guidelines for lead and mercury

Fish consumption in subsistence fishing community is a life style associated with lead and mercury uptake for humans. Fish consumption is influenced by sociocultural factors, exposure and health risks. Unfortunately, no sociocultural study in the Lake Albert fishing community in light of lead and me...

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Bibliografische gegevens
Gepubliceerd in:Cogent Environ Sci
Hoofdauteurs: Tamale, Andrew, Ejobi, Francis, Muyanja, Charles, Naigaga, Irene, Nakavuma, Jessica, Drago, Charles Kato, Amulen, Deborah Ruth
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Cogent 2017
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6390268/
https://ncbi.nlm.nih.gov/pubmed/30854410
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/23311843.2017.1304604
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