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Dry Bean Preferences and Attitudes among Midwest Hispanic and Non-Hispanic White Women

Bean (Phaseolus vulgaris L.) intakes in the United States (US) lag behind dietary recommendations despite their positive nutrition profile, health benefits for reducing chronic disease risk, and inclusion in nutrition assistance programs. Low-income groups, including Hispanics, have an increased ris...

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Foilsithe in:Nutrients
Main Authors: Winham, Donna M., Tisue, Megan E., Palmer, Shelly M., Cichy, Karen A., Shelley, Mack C.
Formáid: Artigo
Teanga:Inglês
Foilsithe: MDPI 2019
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6356900/
https://ncbi.nlm.nih.gov/pubmed/30650616
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11010178
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