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Metabolic effects of resveratrol: addressing the controversies

Resveratrol, a polyphenol found in a number of plant-based foods such as red wine, has received a great deal of attention for its diverse array of healthful effects. Beneficial effects of resveratrol are diverse; they include improvement of mitochondrial function, protection against obesity and obes...

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Dettagli Bibliografici
Pubblicato in:Cell Mol Life Sci
Autori principali: Bitterman, Jacob L., Chung, Jay H.
Natura: Artigo
Lingua:Inglês
Pubblicazione: Springer Basel 2014
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6324849/
https://ncbi.nlm.nih.gov/pubmed/25548801
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00018-014-1808-8
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