Iron Biofortified Carioca Bean (Phaseolus vulgaris L.)—Based Brazilian Diet Delivers More Absorbable Iron and Affects the Gut Microbiota In Vivo (Gallus gallus)

Biofortification aims to improve the micronutrient concentration and bioavailability in staple food crops. Unlike other strategies utilized to alleviate Fe deficiency, studies of the gut microbiota in the context of Fe biofortification are scarce. In this study, we performed a 6-week feeding trial i...

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Foilsithe in:Nutrients
Main Authors: Dias, Desirrê Morais, Kolba, Nikolai, Binyamin, Dana, Ziv, Oren, Regini Nutti, Marilia, Martino, Hércia Stampini Duarte, Glahn, Raymond P., Koren, Omry, Tako, Elad
Formáid: Artigo
Teanga:Inglês
Foilsithe: MDPI 2018
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Article
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6316146/
https://ncbi.nlm.nih.gov/pubmed/30551574
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10121970
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