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Is There a Lack of Support for Whole-Food, Plant-Based Diets in the Medical Community?
Since the early 2000s, plant-based nutrition has increased in popularity in the general population. Kaiser Permanente significantly contributes to this development by promoting plant-based diets and by continuously incorporating plant-based nutrition on the front lines with their dietary recommendat...
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| Published in: | Perm J |
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| Main Author: | |
| Format: | Artigo |
| Language: | Inglês |
| Published: |
The Permanente Journal
2018
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6307547/ https://ncbi.nlm.nih.gov/pubmed/30589405 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7812/TPP/18-068 |
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