Ammonia Inhibition of Anaerobic Volatile Fatty Acid Degrading Microbial Communities

Ammonia inhibition is an important reason for reactor failures and economic losses in anaerobic digestion. Its impact on acetic acid degradation is well-studied, while its effect on propionic and butyric acid degradation has received little attention and is consequently not considered in the Anaerob...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Front Microbiol
Autors principals: Bonk, Fabian, Popp, Denny, Weinrich, Sören, Sträuber, Heike, Kleinsteuber, Sabine, Harms, Hauke, Centler, Florian
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2018
Matèries:
Microbiology
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6284035/
https://ncbi.nlm.nih.gov/pubmed/30555446
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2018.02921
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars