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Structural and chemical biology of deacetylases for carbohydrates, proteins, small molecules and histones
Deacetylation is the removal of an acetyl group and occurs on a plethora of targets and for a wide range of biological reasons. Several pathogens deacetylate their surface carbohydrates to evade immune response or to support biofilm formation. Furthermore, dynamic acetylation/deacetylation cycles go...
Guardat en:
| Publicat a: | Commun Biol |
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| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Nature Publishing Group UK
2018
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6281622/ https://ncbi.nlm.nih.gov/pubmed/30534609 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s42003-018-0214-4 |
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