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Effect of Corn Steep Liquor (CSL) and Cassava Wastewater (CW) on Chitin and Chitosan Production by Cunninghamella elegans and Their Physicochemical Characteristics and Cytotoxicity

Microbiological processes were used for chitin and chitosan production with Cunninghamella elegans UCP/WFCC 0542 grown in different concentrations of two agro-industrial wastes, corn steep liquor (CSL) and cassava wastewater (CW) established using a 2(2) full factorial design. The polysaccharides we...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Molecules
Egile Nagusiak: Berger, Lúcia Raquel Ramos, Stamford, Thayza Christina Montenegro, Stamford-Arnaud,  Thatiana Montenegro, de Oliveira Franco, Luciana, do Nascimento,  Aline Elesbão, de M. Cavalcante, Horacinna M., Oliveira Macedo, Rui, de Campos-Takaki, Galba Maria
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: MDPI 2014
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6271803/
https://ncbi.nlm.nih.gov/pubmed/24590203
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules19032771
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