APA citiranje

Berger, L. R. R., Stamford, T. C. M., Stamford-Arnaud,  . M., de Oliveira Franco, L., do Nascimento,  . E., de M. Cavalcante, H. M., . . . de Campos-Takaki, G. M. (2014). Effect of Corn Steep Liquor (CSL) and Cassava Wastewater (CW) on Chitin and Chitosan Production by Cunninghamella elegans and Their Physicochemical Characteristics and Cytotoxicity. Molecules.

Citação norma Chicago

Berger, Lúcia Raquel Ramos, Thayza Christina Montenegro Stamford,  Thatiana Montenegro Stamford-Arnaud, Luciana de Oliveira Franco,  Aline Elesbão do Nascimento, Horacinna M. de M. Cavalcante, Rui Oliveira Macedo, and Galba Maria de Campos-Takaki. "Effect of Corn Steep Liquor (CSL) and Cassava Wastewater (CW) On Chitin and Chitosan Production By Cunninghamella Elegans and Their Physicochemical Characteristics and Cytotoxicity." Molecules 2014.

MLA citiranje

Berger, Lúcia Raquel Ramos, et al. "Effect of Corn Steep Liquor (CSL) and Cassava Wastewater (CW) On Chitin and Chitosan Production By Cunninghamella Elegans and Their Physicochemical Characteristics and Cytotoxicity." Molecules 2014.