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Antioxidant and xanthine oxidase inhibitory activities of total polyphenols from onion
Onions (Allium cepa L.) comprise a valuable vegetable crop in many countries. Modern scientific research has shown that onions possess many biological activities, including antibacterial, anticancer, hypoglycemic, hypolipidemic, antiplatelet aggregation, and antioxidant activities. The goal of this...
Tallennettuna:
| Julkaisussa: | Saudi J Biol Sci |
|---|---|
| Päätekijät: | , , , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
Elsevier
2018
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6252007/ https://ncbi.nlm.nih.gov/pubmed/30505202 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.sjbs.2017.08.005 |
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