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RECOMMENDATIONS TO SUPPORT ENABLERS OF HEALTHY EATING IN OLDER ADULTS IN DIVERSE COMMUNITIES
Communities can provide an “age-friendly” environment to support healthy eating in older adults (OA) by addressing the highest priority approaches that promote key enablers of good nutrition. Using the Social Ecological Model, nutrition and aging professionals (n=30) from two rural (WV, IA) and two...
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| Publicado no: | Innov Aging |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6247275/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/geroni/igx004.2239 |
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