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NUTRIENT INTAKE OF FEMALE RESIDENTS CONSUMING A PUREED DIET IN CANADIAN LONG-TERM CARE (LTC) HOMES
Older adults residing in long-term care (LTC) face increased risk of malnutrition because of many factors, including decreased appetite, difficulty eating, and cognitive impairment. Issues associated with pureed texture diets (e.g., dysphagia, poor dentition, lack of appeal, and extra menu planning)...
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| Publicat a: | Innov Aging |
|---|---|
| Autors principals: | , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
2017
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6245146/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/geroni/igx004.1588 |
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