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Can Nuts Mitigate Malnutrition in Older Adults? A Conceptual Framework
The proportion of adults aged over 60 years in the world is expected to reach 20% by the year 2050. Ageing is associated with several physiological changes that increase the risk of malnutrition among this population. Malnutrition is characterized by deficiencies or insufficiencies of macro- and mic...
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| Vydáno v: | Nutrients |
|---|---|
| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI
2018
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6213172/ https://ncbi.nlm.nih.gov/pubmed/30301198 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10101448 |
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