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Social and Emotional Fears and Worries Influencing the Quality of Life of Female Celiac Disease Patients Following a Gluten-Free Diet

The gluten-free diet is effective in the majority of celiac disease (CD) patients, but it is burdensome and may influence quality of life (QoL). The aim of the study was to analyze the social and emotional fears and worries influencing the QoL of female CD patients following a gluten-free (GF) diet,...

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Foilsithe in:Nutrients
Main Authors: Zysk, Wioleta, Głąbska, Dominika, Guzek, Dominika
Formáid: Artigo
Teanga:Inglês
Foilsithe: MDPI 2018
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6212919/
https://ncbi.nlm.nih.gov/pubmed/30282900
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10101414
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