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Induction of the viable but non-culturable state in bacterial pathogens by household cleaners and inorganic salts

Effective monitoring of microbial pathogens is essential for a successful preventive food safety and hygiene strategy. However, as most monitoring strategies are growth-based, these tests fail to detect pathogenic bacteria that have entered the viable but non-culturable (VBNC) state. The present stu...

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Библиографические подробности
Опубликовано в: :Sci Rep
Главные авторы: Robben, Christian, Fister, Susanne, Witte, Anna Kristina, Schoder, Dagmar, Rossmanith, Peter, Mester, Patrick
Формат: Artigo
Язык:Inglês
Опубликовано: Nature Publishing Group UK 2018
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC6181970/
https://ncbi.nlm.nih.gov/pubmed/30310128
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-018-33595-5
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