Loading...
Herbal beverages: Bioactive compounds and their role in disease risk reduction - A review
There is a renewed interest in non-nutritive bioactive compounds of foods and beverages as ‘lifespan nutrients’ in the risk reduction of non-communicable diseases. Herbal beverages, consumed as part of a balanced diet, may improve the antioxidant status and enhance the overall health status. Herbal...
Na minha lista:
| Udgivet i: | J Tradit Complement Med |
|---|---|
| Main Authors: | , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Elsevier
2018
|
| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6174262/ https://ncbi.nlm.nih.gov/pubmed/30302325 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jtcme.2017.08.006 |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|