High‐fat diet protects the blood–brain barrier in an Alzheimer's disease mouse model

Type 2 diabetes (T2D) is associated with increased risk of Alzheimer's disease (AD). There is evidence for impaired blood–brain barrier (BBB) in both diseases, but its role in the interplay between them is not clear. Here, we investigated the effects of high‐fat diet (HFD), a model for T2D, on...

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Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Τόπος έκδοσης:Aging Cell
Κύριοι συγγραφείς: Elhaik Goldman, Shirin, Goez, David, Last, David, Naor, Sharone, Liraz Zaltsman, Sigal, Sharvit‐Ginon, Inbal, Atrakchi‐Baranes, Dana, Shemesh, Chen, Twitto‐Greenberg, Rachel, Tsach, Shoval, Lotan, Roni, Leikin‐Frenkel, Alicia, Shish, Aviv, Mardor, Yael, Schnaider Beeri, Michal, Cooper, Itzik
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: John Wiley and Sons Inc. 2018
Θέματα:
Short Take
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6156545/
https://ncbi.nlm.nih.gov/pubmed/30079520
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/acel.12818
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