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Evaluation of Mentha arvensis essential oil and its major constituents for fungitoxicity
Essential oil and major constituents of menthe were evaluated for fungicidal activities. Gas chromatography–mass spectrometry (GC–MS) of essential oil from leaves of Mentha arvensis cv. CIM-Saryu revealed that menthol was found in highest amount (77.94%) followed by isomenthone (5.24%), neomenthyl a...
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| Publicado en: | J Food Sci Technol |
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| Autores principales: | , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Springer India
2018
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6098792/ https://ncbi.nlm.nih.gov/pubmed/30150845 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-018-3291-y |
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