Unexpected Neighborhood Sources of Food and Drink: Implications for Research and Community Health

Những quyển sách tương tự

• Sources of foods that are ready-to-consume (‘grazing environments’) vs. requiring additional preparation (‘grocery environments’): implications for food-environment research and community health
  Bằng: Lucan, Sean C., et al.
  Được phát hành: (2018)
• Healthful and less-healthful foods and drinks from storefront and non-storefront businesses: implications for ‘food deserts’, ‘food swamps’ and food-source disparities
  Bằng: Lucan, Sean C, et al.
  Được phát hành: (2020)
• Mobile food vendors in urban neighborhoods—implications for diet and diet-related health by weather and season
  Bằng: Lucan, Sean C., et al.
  Được phát hành: (2014)
• Change in an Urban Food Environment: Storefront Sources of Food/Drink Increasing Over Time, and Not Limited to ‘Food Stores’ and Restaurants
  Bằng: Lucan, Sean C., et al.
  Được phát hành: (2018)
• Foods and Drinks Available From Urban Food Pantries: Nutritional Quality by Item Type, Sourcing, and Distribution Method
  Bằng: Bryan, Alexander D., et al.
  Được phát hành: (2019)