Cargando...
Advances in low-protein diets for swine
Recent years have witnessed the great advantages of reducing dietary crude protein (CP) with free amino acids (AA) supplementation for sustainable swine industry, including saving protein ingredients, reducing nitrogen excretion, feed costs and the risk of gut disorders without impairing growth perf...
Guardado en:
| Publicado en: | J Anim Sci Biotechnol |
|---|---|
| Autores principales: | , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
BioMed Central
2018
|
| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6052556/ https://ncbi.nlm.nih.gov/pubmed/30034802 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40104-018-0276-7 |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|