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Anti-inflammatory effect of the extract from fermented Asterina pectinifera with Cordyceps militaris mycelia in LPS-induced RAW264.7 macrophages

In our previous work, Asterina pectinifera was fermented with Cordyceps militaris mycelia to improve its bioactivities and was reported to have strong antioxidant activities. The aim of the current study was to investigate its anti-inflammatory effect and mechanisms of action. In this study, we obse...

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Bibliografske podrobnosti
izdano v:Food Sci Biotechnol
Main Authors: Kim, Yon-Suk, Shin, Woen-Bin, Dong, Xin, Kim, Eun-Kyung, Nawarathna, Weligala Pahalagedara Amila Srilal, Kim, Hakju, Park, Pyo-Jam
Format: Artigo
Jezik:Inglês
Izdano: Springer Singapore 2017
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6049704/
https://ncbi.nlm.nih.gov/pubmed/30263700
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-017-0233-9
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