Antioxidant and anticancer effects of extracts from fermented Haliotis discus hannai with Cordyceps militaris mycelia

In this study, Haliotis discus hannai (H. discus hannai) was fermented using Cordyceps militaris (C. militaris) and was investigated for the improvement of its antioxidant and anticancer potential after fermentation. Different radical scavenging activities of the extracts from fermented H. discus ha...

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Detalhes bibliográficos
Publicado no:Food Sci Biotechnol
Main Authors: Kim, Yon-Suk, Kim, Eun-Kyung, Tang, Yujiao, Hwang, Jin-Woo, Natarajan, Sithranga Boopathy, Kim, Won-Suk, Moon, Sang-Ho, Jeon, Byong-Tae, Park, Pyo-Jam
Formato: Artigo
Idioma:Inglês
Publicado em: The Korean Society of Food Science and Technology 2016
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6049221/
https://ncbi.nlm.nih.gov/pubmed/30263474
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-016-0270-9
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