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Mushroom varieties found in the Himalayan regions of India: Antioxidant, antimicrobial, and antiproliferative activities
This study evaluates the antioxidant, antimicrobial, and antiproliferative activities of mushroom varieties (Agaricus bisporus, Pleurotus ostreatus, and Coprinus atramentarius) found in the Himalayan regions of Jammu and Kashmir, India. All three mushroom varieties exhibited antioxidant activity. A....
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| Publicado no: | Food Sci Biotechnol |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The Korean Society of Food Science and Technology
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6049109/ https://ncbi.nlm.nih.gov/pubmed/30263380 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-016-0176-6 |
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