A carregar...

Effect of cowpea flour processing on the chemical properties and acceptability of a novel cowpea blended maize porridge

Childhood growth stunting is a pervasive problem in Malawi and is in large part due to low quality complementary foods and chronic gut inflammation. Introducing legumes such as cowpea (Vigna unguiculata) into the complementary diet has the potential to improve childhood growth by improving diet qual...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:PLoS One
Main Authors: Ngoma, Theresa N., Chimimba, Ulemu K., Mwangwela, Agnes M., Thakwalakwa, Chrissie, Maleta, Kenneth M., Manary, Mark J., Trehan, Indi
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6039016/
https://ncbi.nlm.nih.gov/pubmed/29990380
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0200418
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!