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Flavorings in Tobacco Products Induce Endothelial Cell Dysfunction
OBJECTIVE—: Use of alternative tobacco products including electronic cigarettes is rapidly rising. The wide variety of flavored tobacco products available is of great appeal to smokers and youth. The flavorings added to tobacco products have been deemed safe for ingestion, but the cardiovascular hea...
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| Pubblicato in: | Arterioscler Thromb Vasc Biol |
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| Autori principali: | , , , , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Lippincott Williams & Wilkins
2018
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6023725/ https://ncbi.nlm.nih.gov/pubmed/29903732 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1161/ATVBAHA.118.311156 |
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