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Cellular and molecular mechanisms of vitamin D in food allergy
Food allergies are becoming increasingly prevalent, especially in young children. Epidemiological evidence from the past decade suggests a role of vitamin D in food allergy pathogenesis. Links have been made between variations in sunlight exposure, latitude, birth season and vitamin D status with fo...
Tallennettuna:
| Julkaisussa: | J Cell Mol Med |
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| Päätekijät: | , , , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
John Wiley and Sons Inc.
2018
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6010899/ https://ncbi.nlm.nih.gov/pubmed/29577619 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/jcmm.13607 |
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