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Role of Vitamin D in Prevention of Food Allergy in Infants

The prevalence of food allergy is increasing over the last decades. The role of vitamin D in the prevention of food allergy has been largely investigated. Its role on the physiology of calcium and bone is known, but calcitriol (active form of the vitamin D) also influences the epithelial cells, T ce...

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Главные авторы: Arianna Giannetti, Luca Bernardini, Jessica Cangemi, Marcella Gallucci, Riccardo Masetti, Giampaolo Ricci
Формат: Artigo
Язык:Inglês
Опубликовано: Frontiers Media S.A. 2020-08-01
Серии:Frontiers in Pediatrics
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Online-ссылка:https://www.frontiersin.org/article/10.3389/fped.2020.00447/full
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