A carregar...

Prevalence of food allergens sensitization and food allergies in a group of allergic Honduran children

BACKGROUND: Food allergy is a public health problem that has increased in the last decade. Despite the increasing rates in children, quality data on the burden of these diseases is lacking particularly in developing countries. Honduras has no studies in pediatric patients. OBJECTIVES: The objective...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Allergy Asthma Clin Immunol
Main Authors: Gonzales-González, Victoria Alejandra, Díaz, Adolfo Martin, Fernández, Karla, Rivera, María Félix
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6004676/
https://ncbi.nlm.nih.gov/pubmed/29946340
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13223-018-0245-x
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!