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Food Security and the 2015–2030 Sustainable Development Goals: From Human to Planetary Health: Perspectives and Opinions

Food security exists when “all people, at all times have physical and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life” (http://www.fao.org/wfs/index_en.htm). Close to 800 million individuals do not have access...

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書目詳細資料
發表在:Curr Dev Nutr
主要作者: Pérez-Escamilla, Rafael
格式: Artigo
語言:Inglês
出版: Oxford University Press 2017
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC5998358/
https://ncbi.nlm.nih.gov/pubmed/29955711
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/cdn.117.000513
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