The MFFAPP Tanzania Efficacy Study Protocol: Newly Formulated, Extruded, Fortified Blended Foods for Food Aid

Fortified blended foods (FBFs) are micronutrient-fortified blends of milled cereals and pulses that represent the most commonly distributed micronutrient-fortified food aid. FBFs have been criticized due to lack of efficacy in treating undernutrition, and it has also been suggested that alternative...

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Dettagli Bibliografici
Pubblicato in:Curr Dev Nutr
Autori principali: Delimont, Nicole M, Chanadang, Sirichat, Joseph, Michael V, Rockler, Briana E, Guo, Qingbin, Regier, Gregory K, Mulford, Michael R, Kayanda, Rosemary, Range, Mwita, Mziray, Zidiheri, Jonas, Ambaksye, Mugyabuso, Joseph, Msuya, Wences, Lilja, Nina K, Procter, Sandra B, Chambers, Edgar, Alavi, Sajid, Lindshield, Brian L
Natura: Artigo
Lingua:Inglês
Pubblicazione: Oxford University Press 2017
Soggetti:
Research Methodology/Study Design
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5998342/
https://ncbi.nlm.nih.gov/pubmed/29955700
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/cdn.116.000315
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