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Current Status of Mycotoxin Contamination of Food Commodities in Zimbabwe
Agricultural products, especially cereal grains, serve as staple foods in sub-Saharan Africa. However, climatic conditions in this region can lead to contamination of these commodities by moulds, with subsequent production of mycotoxins posing health risks to both humans and animals. There is limite...
Guardat en:
| Publicat a: | Toxins (Basel) |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2018
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5983227/ https://ncbi.nlm.nih.gov/pubmed/29751574 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/toxins10050089 |
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