Association genetics studies on frost tolerance in wheat (Triticum aestivum L.) reveal new highly conserved amino acid substitutions in CBF-A3, CBF-A15, VRN3 and PPD1 genes

BACKGROUND: Understanding the genetic basis of frost tolerance (FT) in wheat (Triticum aestivum L.) is essential for preventing yield losses caused by frost due to cellular damage, dehydration and reduced metabolism. FT is a complex trait regulated by a number of genes and several gene families. Ava...

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Vydáno v:BMC Genomics
Hlavní autoři: Babben, Steve, Schliephake, Edgar, Janitza, Philipp, Berner, Thomas, Keilwagen, Jens, Koch, Michael, Arana-Ceballos, Fernando Alberto, Templer, Sven Eduard, Chesnokov, Yuriy, Pshenichnikova, Tatyana, Schondelmaier, Jörg, Börner, Andreas, Pillen, Klaus, Ordon, Frank, Perovic, Dragan
Médium: Artigo
Jazyk:Inglês
Vydáno: BioMed Central 2018
Témata:
Research Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5975666/
https://ncbi.nlm.nih.gov/pubmed/29843596
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12864-018-4795-6
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