The effect of the type of dietary protein on the development of ovarian cancer

We evaluated whether different dietary protein qualities (isocaloric diets involving animal (casein) or plant protein (soy protein) could inhibit the ovarian cancer growth in mice and improve their prognosis and whether chemotherapy had different tumor reducing effects on these mice. In the mice of...

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Dades bibliogràfiques
Publicat a:Oncotarget
Autors principals: Taha, Ahmed A.A., Koshiyama, Masafumi, Matsumura, Noriomi, Abiko, Kaoru, Yamaguchi, Ken, Hamanishi, Jyunzo, Baba, Tsukasa, Kharma, Budiman, Mohamed, Ibrahim Hassanin, Ameen, Magdy Mohamed, Ismail, Salah Ali, Konishi, Ikuo, Mandai, Masaki
Format: Artigo
Idioma:Inglês
Publicat: Impact Journals LLC 2018
Matèries:
Research Paper
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5963616/
https://ncbi.nlm.nih.gov/pubmed/29844867
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.18632/oncotarget.25253
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