Mechanisms of Antiulcer Effect of an Active Ingredient Group of Modified Xiao Chaihu Decoction

The present study aimed to investigate the antiulcer activities and mechanisms of action of an active ingredient group (AIG) of Modified Xiao Chaihu Decoction (MXCD). The gastroprotective action of the AIG was studied in ethanol-induced, pylorus ligature-induced, and acetic acid-induced in vivo gast...

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Detalhes bibliográficos
Publicado no:Evid Based Complement Alternat Med
Main Authors: Liu, Wei, Yang, Mengling, Chen, Xuejian, Li, Li, Zhou, Aijun, Chen, Shuhe, You, Pengtao, Liu, Yanwen
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi 2018
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5932449/
https://ncbi.nlm.nih.gov/pubmed/29849711
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2018/5498698
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