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Salmonella Brandenburg in the pork chain in Italy: Genetic comparison with the human isolates
Salmonella Brandenburg ranked 16(th) among the serovars responsible for human infections in EU in 2015 and it was found to be associated with swine. In Emilia- Romagna and Lombardy regions of northern Italy, S. Brandenburg was isolated from mesenteric lymph nodes, fecal matter, carcasses and conveyo...
Gorde:
| Argitaratua izan da: | Ital J Food Saf |
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| Egile Nagusiak: | , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
PAGEPress Publications, Pavia, Italy
2018
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5913703/ https://ncbi.nlm.nih.gov/pubmed/29732329 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2018.6938 |
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