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Low Prevalence of Salmonella Enterica in Cull Dairy Cattle at Slaughter in Northern Italy

In order to evaluate Salmonella carrier status of cull dairy cattle at slaughter, 125 animals were randomly selected during the period February-May 2016. Dairy cows were reared in 89 farms located in two regions of Northern Italy (Lombardy and Emilia-Romagna regions), where bovine milk is primarily...

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Bibliografiske detaljer
Udgivet i:Ital J Food Saf
Main Authors: Bonardi, Silvia, Bruini, Ilaria, Magnani, Rossella, Cannistrà, Nicolò, Brindani, Franco
Format: Artigo
Sprog:Inglês
Udgivet: PAGEPress Publications, Pavia, Italy 2017
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5337780/
https://ncbi.nlm.nih.gov/pubmed/28299287
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2017.6172
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