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Membrane fluidification by ethanol stress activates unfolded protein response in yeasts
The toxic effect of ethanol is one of the most important handicaps for many biotechnological applications of yeasts, such as bioethanol production. Elucidation of ethanol stress response will help to improve yeast performance in biotechnological processes. In the yeast Saccharomyces cerevisiae, etha...
Guardat en:
| Publicat a: | Microb Biotechnol |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
John Wiley and Sons Inc.
2018
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5902320/ https://ncbi.nlm.nih.gov/pubmed/29469174 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/1751-7915.13032 |
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