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Transcriptome profiling of anthocyanin-related genes reveals effects of light intensity on anthocyanin biosynthesis in red leaf lettuce

Red leaf lettuce (Lactuca sativa L.) is popular due to its high anthocyanin content, but poor leaf coloring often occurs under low light intensity. In order to reveal the mechanisms of anthocyanins affected by light intensity, we compared the transcriptome of L. sativa L. var. capitata under light i...

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Bibliographic Details
Published in:PeerJ
Main Authors: Zhang, Yanzhao, Xu, Shuzhen, Cheng, Yanwei, Peng, Zhengfeng, Han, Jianming
Format: Artigo
Language:Inglês
Published: PeerJ Inc. 2018
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Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC5900932/
https://ncbi.nlm.nih.gov/pubmed/29666761
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7717/peerj.4607
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