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Transcriptome profiling of anthocyanin-related genes reveals effects of light intensity on anthocyanin biosynthesis in red leaf lettuce

Red leaf lettuce (Lactuca sativa L.) is popular due to its high anthocyanin content, but poor leaf coloring often occurs under low light intensity. In order to reveal the mechanisms of anthocyanins affected by light intensity, we compared the transcriptome of L. sativa L. var. capitata under light i...

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發表在:PeerJ
Main Authors: Zhang, Yanzhao, Xu, Shuzhen, Cheng, Yanwei, Peng, Zhengfeng, Han, Jianming
格式: Artigo
語言:Inglês
出版: PeerJ Inc. 2018
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC5900932/
https://ncbi.nlm.nih.gov/pubmed/29666761
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7717/peerj.4607
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