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Transcriptome profiling of anthocyanin-related genes reveals effects of light intensity on anthocyanin biosynthesis in red leaf lettuce

Red leaf lettuce (Lactuca sativa L.) is popular due to its high anthocyanin content, but poor leaf coloring often occurs under low light intensity. In order to reveal the mechanisms of anthocyanins affected by light intensity, we compared the transcriptome of L. sativa L. var. capitata under light i...

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Detalhes bibliográficos
Publicado no:PeerJ
Main Authors: Zhang, Yanzhao, Xu, Shuzhen, Cheng, Yanwei, Peng, Zhengfeng, Han, Jianming
Formato: Artigo
Idioma:Inglês
Publicado em: PeerJ Inc. 2018
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5900932/
https://ncbi.nlm.nih.gov/pubmed/29666761
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7717/peerj.4607
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