Infrainguinal Lesion of Peripheral Artery Disease and Levels of ω-3 Polyunsaturated Fatty Acids in Peripheral Artery Disease

Background: Recently, reduced serum levels of ω-3 polyunsaturated fatty acids (PUFAs) including docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), have been focused upon as newly recognized risk factors for peripheral artery disease (PAD). The present study investigated the association betw...

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Dettagli Bibliografici
Pubblicato in:Ann Vasc Dis
Autori principali: Iwasaki, Tomoaki, Nishibe, Toshiya, Ohya, Yumiko, Inoue, Shigeru, Ogino, Hitoshi
Natura: Artigo
Lingua:Inglês
Pubblicazione: Japanese College of Angiology / The Japanese Society for Vascular Surgery / Japanese Society of Phlebology 2018
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Original Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5882348/
https://ncbi.nlm.nih.gov/pubmed/29682114
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3400/avd.oa.17-00085
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