A global comparison of the microbiome compositions of three gut locations in commercial pigs with extreme feed conversion ratios

In an attempt to increase profits and sustainability in the swine industry, the gut microbiome has become a focus of much research. In this study, we performed a comparative analysis of the gut microbiome in the ileum, cecum, and colon of Duroc × (Landrace × Yorkshire) (DLY) pigs showing two extreme...

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Detalhes bibliográficos
Publicado no:Sci Rep
Main Authors: Quan, Jianping, Cai, Gengyuan, Ye, Jian, Yang, Ming, Ding, Rongrong, Wang, Xingwang, Zheng, Enqin, Fu, Disheng, Li, Shaoyun, Zhou, Shenping, Liu, Dewu, Yang, Jie, Wu, Zhenfang
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group UK 2018
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5852056/
https://ncbi.nlm.nih.gov/pubmed/29540768
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-018-22692-0
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