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A global comparison of the microbiome compositions of three gut locations in commercial pigs with extreme feed conversion ratios

In an attempt to increase profits and sustainability in the swine industry, the gut microbiome has become a focus of much research. In this study, we performed a comparative analysis of the gut microbiome in the ileum, cecum, and colon of Duroc × (Landrace × Yorkshire) (DLY) pigs showing two extreme...

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שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Sci Rep
Main Authors: Quan, Jianping, Cai, Gengyuan, Ye, Jian, Yang, Ming, Ding, Rongrong, Wang, Xingwang, Zheng, Enqin, Fu, Disheng, Li, Shaoyun, Zhou, Shenping, Liu, Dewu, Yang, Jie, Wu, Zhenfang
פורמט: Artigo
שפה:Inglês
יצא לאור: Nature Publishing Group UK 2018
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC5852056/
https://ncbi.nlm.nih.gov/pubmed/29540768
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-018-22692-0
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