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Science at Home: Measuring a Thermophysical Property of Water with a Microwave Oven
A measurement of a thermophysical property of water is made using items found in the author’s home. Specifically, the ratio of the energy required to heat water from the melting point to boiling to the energy required to completely boil away the water is found to be 5.7. This may be compared to the...
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| Publicado no: | Phys Teach |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5846626/ https://ncbi.nlm.nih.gov/pubmed/29542737 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1119/1.5021439 |
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