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Plant-made Salmonella bacteriocins salmocins for control of Salmonella pathovars
Salmonella enterica causes an estimated 1 million illnesses in the United States each year, resulting in 19,000 hospitalizations and 380 deaths, and is one of the four major global causes of diarrhoeal diseases. No effective treatments are available to the food industry. Much attention has been give...
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| Publicado no: | Sci Rep |
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| Main Authors: | , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Nature Publishing Group UK
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5840360/ https://ncbi.nlm.nih.gov/pubmed/29511259 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-018-22465-9 |
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