Plant-made Salmonella bacteriocins salmocins for control of Salmonella pathovars

Salmonella enterica causes an estimated 1 million illnesses in the United States each year, resulting in 19,000 hospitalizations and 380 deaths, and is one of the four major global causes of diarrhoeal diseases. No effective treatments are available to the food industry. Much attention has been give...

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Vydáno v:Sci Rep
Hlavní autoři: Schneider, Tobias, Hahn-Löbmann, Simone, Stephan, Anett, Schulz, Steve, Giritch, Anatoli, Naumann, Marcel, Kleinschmidt, Martin, Tusé, Daniel, Gleba, Yuri
Médium: Artigo
Jazyk:Inglês
Vydáno: Nature Publishing Group UK 2018
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Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5840360/
https://ncbi.nlm.nih.gov/pubmed/29511259
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-018-22465-9
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